Breakfast:
Monday – Friday 7am – 10am
Saturday & Sunday 8am – 11am
Dinner:
Monday – Thursday 6pm – 9:30pm
Friday & Saturday 6pm – 10pm
Sunday 6pm – 9pm
                                                                    ENTRÉE
Massala Vadai (3 pieces)
Savory muffin of coarsely ground lentils flavored with curry leaves and fresh chillies deep fried
$7.50
Vegetable Patties (3 pieces)
Lightly spiced vegetables filled in crescent shaped pastry fried golden brown and served with sweet chilli sauce
$7.90
Onion Pakoras (3 pieces)
Fried golden fritters of onion, fresh chillies and coriander in lentil batter served with chilli sauce or mint
$7.90
Mixed Vegetarian Platter for 2 persons
Vegetable Patties, Masala Vadai and Onion Pakoras
$13.90
Cutlis (3 pieces)
Shredded tuna with a blend of finely chopped shallots, fresh mint and crushed pepper shaped into flat dumplings and deep fried
$7.90
Pan Rolls (3 pieces)
Spicy minced chicken rolled into a light homemade crepe, crumbed and deep fried, served with chilli sauce
$7.90
Chicken Tikka (3 piece)
Tender pieces of chicken fillets marinated in ginger and cardamom, flavored with yogurt and cooked in the tandoori oven
$10.90
Mixed Platter for 2 persons
Vegetable Patties, Pan Rolls and Chicken Tikka
$15.90
                                                                    SEAFOOD
Madras Fish Curry
Delicious spicy fish curry with great aroma, cooked with green chillies and tamarind
$17.90
Kiri Malu
Sliced of fish gently simmered in cracked mustard curry sauce, finished with a touch of coconut milk
$17.90
Cuttlefish “Meegamu Dallo”
Sliced calamari stewed in traditional spices with a touch of coconut milk
$14.90
Devilled Cuttlefish
Sliced calamari tempered with onion, tomato and capsicum, lightly spiced with chilli flakes
$14.90
Prawns Malabar
Banana prawns simmered gently in spiced coconut gravy
$22.90
Chilli Prawns
Marinated prawns with soya fish sauce coated with egg and corn flour tossed with homemade chilli sauce
$23.90
Devilled Prawns
King prawns tempered with onion, tomato and capsicum, lightly spiced with chilli flakes
$23.90
Chilli Crabs
Marinated Crabs with soya fish sauce coated with egg and corn flour tossed with homemade chilli sauce (Please order in advance, 24 hours)
Market Price
                                                                    MEAT
Butter Chicken
Tender Tandoori chicken tikka in a smooth tomato and creamy butter sauce
$17.60
Kukul Mas Serendib
Tender breast of chicken braised with a variety of Sri Lanka spices with coconut extract cooked to perfection
$16.90
Devilled Tikka
Tender tandoori chicken pieces seasoned and pan-fried with dry spices
$18.75
Lamb or Beef Khorma
Diced lamb or beef delicately tempered with a special combination of spices cooked in yogurt and onion gravy
$17.90
Elu Mas Curry
Tenderloin of lamb stewed in a spicy onion coconut gravy with a touch of ramp
$17.90
Saagwala
Lightly spiced lamb curry simmered in leafy spinach puree flavored with fenugreek
$18.90
Goat Curry
Melt in you mouth cubes of goat on the bone rich tamarind curry sauce
$18.90
Devilled Beef
Sliced tenderloin of beef cooked with special herbs and spices
$18.75
Beef Vindaloo
A tasty traditional dish from Goa. Tangy and hot
$17.90
Beef Curry Ceylonese
Diced beef cooked with fresh ground spices in thick gravy
$17.90
                                                                    TASTE OF PARADISE
Hoppers - Plain
Batter made of coconut milk and rice and pan cooked in traditional Sri Lankan Wok
$2.20
Egg Hoppers $3.50
Godamba Rotti
Finely stretched dough baked on a griddle
$9.50
Kothu Roti (Chicken, Lamb, Beef or Vegetable)
Gothamba Rotti strips mixed with your choice of meat or vegetables
$18.90
String Hoppers - 01 portion (7 pieces)
Steamed medallions of rice flour vermicelli served with coconut milk
$8.50
String Hoppers Biryani
Stair fried String hoppers mixed with your choice of meat or vegetables
$18.90
Biryani - Chicken/Lamb/Beef or Vegetable
Savory rice cooked herbs, spices and yogurt served with an egg, Malay pickle, mint chutney, raitha and Brinjal pahi. Great meal by itself
$17.90
Lamprais
This traditional mean of Dutch influence served originally in a banana leaf packet comprised of tempered rice, mixture of curried meats, chilli sambals and fish frikkadels. Spicy Dish (please order in advance,24hrs)
$21.90
ALL THE MAIN COURSES CAN BE COOKED MILD,MEDIUM OR HOT
                                                                    VEGETARIAN DISHES
Parippu
Yellow lentils stewed over a slow fire and gently tempered
$13.90
Kaju, Pea, Aloo Curry
Cashew, green peas and potatoes in rich spicy gravy
$14.90
Tempered Potato
Potato cubes tempered with cumin and coarsely ground chillies
$13.90
Mixed Vegetable Khorma
Mixed Vegetables cooked in a smooth curry sauce with cashew nuts
$13.90
Brinjal Pahi
Deep fried eggplant cooked in dry form
$13.90

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